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Blue Tropic Restaurant & Bar |
Friendship Bay |
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| Hours: | Open 7 days a week |
| Special Days: | Live entertainment during the Season. |
| Location: | Bequia Beach Hotel |
| Reservations: | ~ |
| Phone / VHF: | 458 1600 / 68 |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: West Indian
Garden setting, above the beach. Bills itself as the best restaurant on Bequia, and is priced accordingly. Open 7 days a week for breakfast, cocktails, al fresco lunches, light casual dinners by reservation
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Brooks Hideaway |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | Past the market on the way to O’car Reform |
| Reservations: | ~ |
| Phone / VHF: | ~ / ~ |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: ~
Not yet reviewed.
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Captain Mac’s Bar & Galley |
Port Elizabeth |
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| Hours: | 10am – 11pm; Sundays 3pm – 11pm |
| Special Days: | ~ |
| Location: | Above the Island Style store on Front Street, opposite the Vegetable Market and Dinghy Dock |
| Reservations: | Not required |
| Phone / VHF: | 458-3133 / 68 |
| Price Range: | ~ |
| Credit Cards: | MasterCard, Visa |
| Season: | Open all year |
| Disabled Access: | No |
Cuisine: West Indian, with a nautical theme
The experienced owners of the old Hope’s Cove Restaurant have created a exciting new venue on Front Street. A wide wrap-around verandah is the perfect place to enjoy the warm tropical breezes while sampling a variety of West Indian and International food at reasonable prices.
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Coco’s Place Bar & Restaurant |
O’car Reform |
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| Hours: | 11:00 – late |
| Special Days: | Tuesday; Sunday brunch |
| Location: | ~ |
| Reservations: | Not normally |
| Phone / VHF: | 458-3463 / Channel 68 |
| Price Range: | EC$35 – 100 |
| Credit Cards: | MasterCard, Visa |
| Season: | Open all year |
| Disabled Access: | No |
Cuisine: West Indian, Seafood, with an International twist
Book for lunch or dinner at Coco's Place. You will be served as a very important person, in a fabulous setting with a superb view, with the finest food of the island. This island staple has recently relocated from Lower Bay to
Port Elizabeth. Excellent service. Excellent food. The place to be on Fridays – laid back atmosphere, Elvis live on pan. Coco's conch chowder, made with milk and light cream like a Newport chowder, is unbelievably tender.
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Colombo’s Place Spaghetteria |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | Friday |
| Location: | Across from NCB Bank |
| Reservations: | ~ |
| Phone / VHF: | 457-3881 / Channel 70 |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | No |
Cuisine: ~
Not yet reviewed.
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Crescent Beach Inn |
Industry |
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| Hours: | ~ |
| Special Days: | Full moon BBQ |
| Location: | Follow the only road to Industry |
| Reservations: | Reservations recommended for dinner |
| Phone / VHF: | 458-3400 / Channel 68 |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: West Indian, Seafood, Sandwich menu
Good local food in a lovely secluded beach setting. Perfect unspoilt beach, ideal lunch spot, open daily.
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Dawn’s Beach Cafe |
Lower Bay |
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| Hours: | 10:30 – 17:00 |
| Special Days: | Sundays — popular beach day |
| Location: | Creole Garden Hotel |
| Reservations: | Essential |
| Phone / VHF: | 458-3154 / Channel 68 |
| Price Range: | EC$20 – 40 |
| Credit Cards: | American Express, Mastercard, Visa |
| Season: | May |
| Disabled Access: | Yes |
Cuisine: Caribbean, International
A simple beach bar serving good local food. The menu is ideal
for the beach. Popular spot for locals and visitors to hang out and enjoy one of the
liveliest beaches on Bequia.
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De Bistro |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | Known for breakfast |
| Location: | Next to Roland's Gourmet Supermarket on Front Street |
| Reservations: | ~ |
| Phone / VHF: | 457-3482 / Channel 68 |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Pizza, West Indian, Varied selection
Not yet reviewed.
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De Reef |
Lower Bay |
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| Hours: | 10:30 – 21:30 |
| Special Days: | Wednesday BBQ; Saturday seafood buffet with live music; Sunday lunch with live jazz |
| Location: | ~ |
| Reservations: | Required for dinner |
| Phone / VHF: | 458-3958 / Channel 68 |
| Price Range: | EC$20 &ndash 60 |
| Credit Cards: | MasterCard, Visa |
| Season: | August |
| Disabled Access: | Yes |
Cuisine: Caribbean, Seafood
Informal beach bar and restaurant with relaxed atmosphere in the middle of all the action in Lower Bay. Good seafood, curries and a full dinner menu. Best known for lunches. Saturday seafood buffet dinners with live music in season, and regular Sunday afternoon music jam sessions.
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Devil’s Table |
Port Elizabeth |
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| Hours: | Monday – Saturday: 4pm – late |
| Special Days: | Wednesday & Saturday: reggae nights |
| Location: | O’car Reform |
| Reservations: | ~ |
| Phone / VHF: | 458-3900 & 458-3222 / Channel 68 |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | Closed on Mondays |
| Disabled Access: | ~ |
Cuisine: Upscale West Indian, International
Up-market restaurant with plenty of ambience. Good food and atmosphere. Large deck and dinghy dock for relaxing and dancing. Enjoy a candlelit dinner right at the waterfront. Don't miss their famous reggae nights or music bars.
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Fernando’s Hideaway |
Lower Bay |
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| Hours: | 19:00 — 22:00 |
| Special Days: | ~ |
| Location: | Up on the hill above Lower Bay |
| Reservations: | Recommended |
| Phone / VHF: | 458-3758 / Channel 68 |
| Price Range: | EC$70 – 100 |
| Credit Cards: | MasterCard, Visa |
| Season: | Every Sunday. But closed from 1st July – 1st Saturday in November |
| Disabled Access: | Yes |
Cuisine: Bequian, authentic Island cooking
Book for this popular and unique local restaurant as there are
few tables and they fill quickly. Fernando learnt his trade as a ship’s cook on
the Yankee Clipper and on ocean tankers. Limited seating. Fresh fish caught
daily by "Nando", who is an excellent chef and his unique restaurant is wonderfully Bequian.
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Frangipani Hotel |
Port Elizabeth |
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| Hours: | 07:30 – 10:30; 11:00 – 15:00; 18:30 – 22:00 |
| Special Days: | Thursday BBQ buffet and Jump-up with the Elite steel band. Reservations a must. |
| Location: | Belmont Walkway, Admiralty Bay, on the water between Gingerbread and Whaleboner |
| Reservations: | Required for dinner, essential for the Thursday BBQ |
| Phone / VHF: | 458-3255 / Channel 68 |
| Price Range: | Breakfast EC$8 – 27; Lunch EC$10 – 65; Dinner main courses EC$27 – 80; fixed-price dinner EC$55 – 135 |
| Credit Cards: | American Express, Mastercard, Visa |
| Season: | Closed September |
| Disabled Access: | ~ |
Cuisine: Caribbean, International
Extensive wine list. Good food. This waterfront
restaurant is one of the best restaurants on the island. Lunches, served throughout
the day, include sandwiches, salads and seafood platters. Dinner specialties
include homemade soup, conch chowder, baked chicken with rice-and-coconut stuffing,
lobster and an array of fresh fish.
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Friendship Bay Resort Hotel |
Friendship Bay |
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| Hours: | 08:00 – 21:30 |
| Special Days: | Live music during the season. |
| Location: | The far end of the beach |
| Reservations: | Required for dinner |
| Phone / VHF: | 458-3222 / ~ |
| Price Range: | Fixed-price lunch EC$30-EC$58 (US$11-US$21/£6-£12);
Fixed-price dinner EC$75 (US$28/£15) |
| Credit Cards: | Mastercard, Visa, American Express |
| Season: | Closed September – mid-October |
| Disabled Access: | No - there are 29 steps |
Cuisine: West Indian, International
Primarily a breakfast restaurant for the guests of the Friendship Bay Resort Hotel; however, all others are welcome. Beautiful setting overlooking Friendship Bay and the lower Grenadines. Dishes are flavorful and well prepared. A lobster barbecue on Wednesday nights, and a pig roast on Sunday.
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Frisko Ice Cream |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | ~ |
| Reservations: | ~ |
| Phone / VHF: | ~ / ~ |
| Price Range: | EC$1.50 - EC$5 |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | No |
Cuisine: ~
This small ice cream place sells different low-priced popsicles and other pre-made treats like ice cream sandwiches. It's not gourmet ice cream like Maranne's, but it's good for a cheap cool snack on a hot day.
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Gingerbread Hotel Restaurant |
Port Elizabeth |
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| Hours: | Breakfast at 8:00. Lunch all day. Closes at 22:00 |
| Special Days: | Sunday — live music |
| Location: | Belmont Walkway, Admiralty Bay |
| Reservations: | ~ |
| Phone / VHF: | 458-3800 / Channel 68 |
| Price Range: | $15-$25 per person |
| Credit Cards: | Mastercard / Visa |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Caribbean, BBQ, International
Elegant dining in the upstairs restaurant or sit outside, beachside, for breakfast, lunch or afternoon tea. If you happen to be dining on a night when the vocal group Ferrin is playing, you are in for a special treat – this Bequian group will enlighten you with a fine repertoire of local Caribbean favorites.
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Green Boley |
Port Elizabeth |
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| Hours: | until Liston (the owner) feels like closing |
| Special Days: | ~ |
| Location: | Belmont, Admiralty Bay, between the two Dive Shops |
| Reservations: | Not required |
| Phone / VHF: | 458-3247 / Channel 68 |
| Price Range: | EC$5 for a beer and EC$10 for a roti |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | No |
Cuisine: Caribbean
A traditional Caribbean beach bar made out of split bamboo. Real West Indian feel and bar food. Has the best chicken and conch roti in the entire Caribbean! Hang out and enjoy a local Hairoun beer and a roti, and catch up on the local goings on.
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Harbour Café |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | Next to Knight's Supermarket on Front Street |
| Reservations: | Not required |
| Phone / VHF: | 458-3272 / ~ |
| Price Range: | $$ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: West Indian
Not yet reviewed.
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Hibiscus Bar & BBQ |
Port Elizabeth |
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| Hours: | 12am – 11pm daily |
| Special Days: | ~ |
| Location: | On Back Street, opposite Knight's Trading |
| Reservations: | Not required |
| Phone / VHF: | ~ / ~ |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: West Indian
Not a "fancy tourist restaurant", but more of a "local hang-out". Around lunch time, it is packed out, and that can be for only one reason: the food is good ... and cheap. Enjoy fresh blackfin tuna steak, lobster in season, chicken, pork ribs, all perfectly done.
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Jack’s Bar & Restaurant |
Princess Margaret Beach |
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| Hours: | 11am – 9pm, later in season. Breakfast available all day. |
| Special Days: | ~ |
| Location: | Tucked away at the east end of Princess Margaret Beach. Take a water taxi from Port Elizabeth. Or drive to the car park above the restaurant, and walk down the 76 steps. |
| Reservations: | Not required |
| Phone / VHF: | 457 3762 / Channel 68 |
| Price Range: | Lunch EC$15 &ndash 30; Dinner EC$55 – 75. |
| Credit Cards: | MasterCard, Visa |
| Season: | Open all year round |
| Disabled Access: | No, unless you go by water taxi |
Cuisine: West Indian, Creole, International
Brand new beachfront sports bar and restaurant, with a huge
dinghy dock designed to attract the yachties. Good selection of food from the usual
burgers to Cornish Game Hen and Fillet of Beef for dinner. Large, attentive, staff.
A bit on the pricey side, but a prime location on Bequia's most popular beach.
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Keegan’s |
Lower Bay |
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| Hours: | Breakfast: 8:00 – 09:30; Lunch/Dinner: 11:30 – 21:00 (later in season) |
| Special Days: | Wednesday: Candlelight buffet. Saturday: BBQ mingle & karaoke |
| Location: | Situated across the road from the beach with a good view of the bay. |
| Reservations: | Not required |
| Phone / VHF: | 458-3530 & 530-4959 / Channel 68 |
| Price Range: | Breakfast: EC$25; Lunch: EC$ 10 – 25; Dinner: EC$40 – 80 |
| Credit Cards: | MasterCard, Visa |
| Season: | Open all year |
| Disabled Access: | Yes |
Cuisine: West Indian, Creole
Messengah, the owner, is working hard to make this traditional, established, bar/restaurant on Lower Bay compete with ever-more upscale competition on the island. Try it for local food and bar atmosphere, especially the mingle on
Saturday nights.
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L’Auberge des Grenadines |
Hamilton |
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| Hours: | 11:30am – 9:30pm Sunday – Friday |
| Special Days: | Tuesdays |
| Location: | On the north shore of Admiralty Bay |
| Reservations: | ~ |
| Phone / VHF: | 458-3201 / Channel 68 |
| Price Range: | $26-$50 per person. Fixed price 3-course menu at EC$80, or à la carte |
| Credit Cards: | Mastercard / Visa |
| Season: | Closed September and October, and on Saturdays May to August |
| Disabled Access: | ~ |
Cuisine: Gourmet French, Creole
A waterfront restaurant with Bequia's only live lobster pool. Fine dining with a French accent, lobster and seafood a speciality for lunch or dinner. Choose from two daily prix fixe or à la carte menus. Perfect setting right by the beach with sunset views over the harbour. Happy hour from 5.30 to 6.30pm, live music in season.
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Lina’s Bread & Deli |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | Next to the RBTT Bank |
| Reservations: | ~ |
| Phone / VHF: | 457-3388 / ~ |
| Price Range: | $$ |
| Credit Cards: | Visa / Mastercard |
| Season: | ~ |
| Disabled Access: | Yes |
Cuisine: Deli Sandwiches, Gourmet foods
Not strictly speaking a restaurant, but the Deli sandwiches here are very good indeed – just the thing for lunch.
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Mac’s Pizzeria |
Port Elizabeth |
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| Hours: | 3pm – 10pm |
| Special Days: | Scrabble night on Mondays at 4:30pm |
| Location: | Situated between Frangipani and Plantation house, Admiralty Bay |
| Reservations: | ~ |
| Phone / VHF: | 458-3474 / Channel 68 |
| Price Range: | EC$65 for a large (19 inch) Pizza |
| Credit Cards: | ~ |
| Season: | Mondays from May – November |
| Disabled Access: | No |
Cuisine: Pizza, West Indian
This is one of the most popular pizza locations on the islands, and with good reason. Founded 23 years ago, "Mac's" is one of Bequia's longest established restaurants with a world famous reputation, especially for their lobster pizzas. The pizzas here are large, thick, and covered with plenty of toppings. One large pizza (19") is easily enough for four people. Eat in or take-away.
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Maranne’s Ice Cream |
Belmont |
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| Hours: | Open daily from 10am – 5:30pm |
| Special Days: | ~ |
| Location: | Downstairs at the Gingerbread Café |
| Reservations: | ~ |
| Phone / VHF: | 593-7264 / ~ |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Homemade Ice Cream
This delicious homemade ice cream, all made with natural ingredients, is wonderful anytime. Centrally located and with reasonable prices, not to mention how tasty the flavors are, it's no wonder Maranne's is a favorite on the island. Enjoy fruit sorbets, frozen yogurt, fresh natural yogurt, sundaes, splits; quarts and half-gallon tubs to take away.
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Maria’s French Terrace |
Port Elizabeth |
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| Hours: | 7:30am – 10:30am; 12am – 3pm; 7pm – late |
| Special Days: | ~ |
| Location: | On Front Street, across from the Dinghy Dock |
| Reservations: | Recommended for large groups. You can also reserve the whole restaurant for your special occasion. |
| Phone / VHF: | 458 3337 / 458 3422 / Channel 68 |
| Price Range: | ~ |
| Credit Cards: | Mastercard, Visa, American Express |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: French, with a Caribbean twist
Overlooking Admiralty Bay, features traditional French cuisine and a very extensive wine list. Moderately priced with great ambience. Service and staff is just fantastic. Open for breakfast, lunch and dinner.
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Moskito’s Beach Bar |
Friendship Bay |
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| Hours: | 10am – late |
| Special Days: | ~ |
| Location: | On the beach next to Friendship Bay Beach Resort |
| Reservations: | ~ |
| Phone / VHF: | 458-3222 / Channel 68 |
| Price Range: | $$$ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Caribbean, International
Located right on the beach, with cool swinging chairs around the bar. Enjoy the spectacular view during lunch, dinner, or just a drink and a snack. Check out the lobster feast, accompanied by hollandaise with just the right tang of lime. Live music and entertainment
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New York Sports Bar |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | Across from the Gas Station |
| Reservations: | ~ |
| Phone / VHF: | 458 3252 / ~ |
| Price Range: | EC$2 – EC$8 |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | Yes |
Cuisine: Local Drinks
This is a great little place to stop at after coming in off the Ferry Dock. Soft drinks cost EC$2 and a beer costs EC$5.
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Old Fort Plantation |
Mount Pleasant |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | ~ |
| Reservations: | Required |
| Phone / VHF: | 458-3440 / ~ |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Creole, Mediterranean, International
Romantic view over the southern Grenadines from Mount Pleasant. Enjoy a delicious lunch and lazy afternoon by the pool in the lush garden setting, or dine by candlelight in open air restaurant.
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Penthouse Bar |
Port Elizabeth |
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| Hours: | Open only at night |
| Special Days: | ~ |
| Location: | Next to Brooks Hideaway |
| Reservations: | ~ |
| Phone / VHF: | ~ / ~ |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Drinks
A small bar that is very popular amongst the locals. After the other bars call it a night, the Penthouse is still jumping.
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Pizza Hut |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | Next to Bequia Technology Center on Front Street |
| Reservations: | ~ |
| Phone / VHF: | 458-3989 / ~ |
| Price Range: | ~ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Pizza
A real hut, that sells pizza! Thankfully, nothing to do with the chain restaurant, but a little place with very decent pizza and very friendly people.
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Porthole Bar & Restaurant |
Port Elizabeth |
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| Hours: | 08:00 – 10:00; 11:00 – 15:00; 18:00 – 22:00 |
| Special Days: | Live music every Wednesday evening. |
| Location: | ~ |
| Reservations: | ~ |
| Phone / VHF: | 458-3458 / Channel 68 |
| Price Range: | Under $15 per person |
| Credit Cards: | ~ |
| Season: | Closed on Sundays |
| Disabled Access: | ~ |
Cuisine: Caribbean, Creole, International
Family-run informal restaurant located directly on the beach, with good, reasonably priced, food all day. Fine wine and Noeline Taylor's delicious cooking – try her legendary rotis, conch souse, grilled lobster, and curried chicken! The historic main building dates from the slave trade era.
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Sailors Restaurant |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | Across from Coco's Place at O’car Reform |
| Reservations: | ~ |
| Phone / VHF: | 593-0517 / Channel 68 |
| Price Range: | $$ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: West Indian
If you are really hungry for local fare, go to Sailors
and good luck trying to finish the mountain of food that you will get on your plate.
Can be a bit of a wait as everything is freshly cooked for you. Hard to beat for
sheer value for money.
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Salty Dog |
Port Elizabeth |
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| Hours: | ~ |
| Special Days: | ~ |
| Location: | ~ |
| Reservations: | ~ |
| Phone / VHF: | 457-4343 / ~ |
| Price Range: | $$ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Sports Bar, sandwiches, bar food
The Salty Dog has moved to a new and very beautiful location on the top of a small hill overlooking the harbor. It’s open-plan with a nice breeze coming off Admiralty Bay. Andre and Nigel have built a deck outside overlooking the harbour where you can watch the comings and goings in the bay. At present (because it’s so quiet) they’re only open for lunch between about 12 and 2 and after 6 in the evenings. They have a quiz night on Wednesday evenings which seem very popular
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Sugar Hill Bar & Restaurant |
Mount Pleasant |
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| Hours: | ~ |
| Special Days: | Wednesday, Saturday |
| Location: | Follow to only road up Mount Pleasant |
| Reservations: | ~ |
| Phone / VHF: | 458-3773 / ~ |
| Price Range: | $$ |
| Credit Cards: | ~ |
| Season: | Closed on Sundays |
| Disabled Access: | Yes |
Cuisine: West Indian, Bequian
Slightly off the beaten tourist path but a great favourite with locals, Sugar Hill Restaurant serves up great local food in large portions at a reasonable price. Add in the friendly owners and some music and who could ask for more?
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Tantie Pearl’s |
Port Elizabeth |
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| Hours: | 11:30 – 14:00; 18:30 – close |
| Special Days: | Tuesdays: live music; Saturday night: curry dinner |
| Location: | Above Port Elizabeth |
| Reservations: | ~ |
| Phone / VHF: | 457-3160 / Channel 68 |
| Price Range: | ~ |
| Credit Cards: | Diners Club, Mastercard, Visa |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: West Indian
Authentic West Indian cuisine. Beautiful harbor sunset views. Great drinks and generous portions. Bring six diners and you eat for free!
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Tommy Cantina |
Port Elizabeth |
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| Hours: | Lunch: Monday – Saturday: Dinner: Monday – Sunday |
| Special Days: | ~ |
| Location: | The north end of Belmont Walkway |
| Reservations: | Recommended in season |
| Phone / VHF: | 457-3779 / 68 |
| Price Range: | $$$ |
| Credit Cards: | ~ |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: Mexican, Seafood
Outstanding Mexican and Seafood restaurant located right
on the waterfront. Ownerd by Tom and Pam, whose delicious Mexican specialty recipes have been in the family for decades and include fabulous Margaritas, shredded beef tacos, chicken enchiladas, homemade black beans and more. Enjoy great sunsets and dining by candlelight. A popular restaurant frequented by locals and visitors alike.
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Whaleboner Inn |
Admiralty Bay |
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| Hours: | 08:00 – 21:00; bar stays open later |
| Special Days: | Monday, Friday, Saturday: live music |
| Location: | Belmont, next to the Frangipani Hotel |
| Reservations: | Required for dinner |
| Phone / VHF: | 458-3233 / Channel 68 |
| Price Range: | Main courses EC$46–EC$89 (US$17-US$33/£9.20-£18) |
| Credit Cards: | Mastercard, Visa |
| Season: | ~ |
| Disabled Access: | ~ |
Cuisine: West Indian, International
Owner/operator Ruth Hinckson serves excellent local dishes – a wide selection from pizza, sandwiches and fish & chips for lunch to lobster, fish, chicken or steak for dinner. Inside, the bar is carved from the jawbone of a giant whale, and the barstools are made from the vertebrae. One night each week, this place has a jump-up and is the hot-spot in Belmont.
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Please Note: This information was accurate when it was published, but may
change without notice. Be sure to confirm all rates and details directly with the
restaurants in question.
